Therapeutic Potential and Clinical Effectiveness of Quercetin: A Dietary Supplem...

연구 요약

Therapeutic Potential and Clinical Effectiveness of Quercetin: A Dietary Supplement.

Recent advances in food, nutrition & agriculture 학술지에 발표된 이 연구는 Devi V, Deswal G, Dass R 외 연구팀이 수행하였습니다.

이 연구는 'Therapeutic Potential and Clinical Effectiveness of Quercetin: A Dietary Supplement.'에 대한 과학적 분석을 제공합니다.

핵심 내용

Fruits and vegetables (like apples, citrus, grapes, onions, parsley, etc.) are the primary dietary sources of quercetin. In addition, isolated quercetin is also available on the market as a dietary supplement with a daily dose of up to 1000 mg/d. The objective of the present study is to explore the therapeutic potential and clinical efficacy of quercetin as a dietary supplement. The present paper highlights the safety parameters and clinical trial studies with several targets reviewed from the data available on PubMed, Science Direct, ClinicalTrails. gov, and from many reputed foundations. The results of the studies prove the unique position of quercetin in the treatment of various disorders and the possibility of using phytochemicals such as quercetin for an efficient cure. As evidenced by the numerous published reports on human interventions, it has been concluded that quercetin intake significantly improves disease conditions with minimal adverse effects.

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의사/약사의 전문적 판단을 대체하지 않습니다 (PMID: 38258783)